Popular Pistachio Cream Under Investigation After Linked Salmonella Outbreak Across Multiple States

While this summer may be filled with tropical flavors like guava, pistachio has undeniably become the flavor sensation everyone is talking about. If you’ve recently visited stores like Costco or Trader Joe’s, you may have noticed a sudden surge in pistachio-flavored products lining the shelves—from cookies to ice creams, chocolates, and spreads. This pistachio craze is largely fueled by the rich and indulgent flavors of Dubai-inspired chocolates and sweets, capturing the hearts (and taste buds) of snack lovers everywhere. If you haven’t yet joined the pistachio bandwagon, now’s the perfect time to dive in.

However, amid all this excitement, there’s a serious cautionary note for fans of pistachio cream products: a popular brand of pistachio cream has recently been linked to a Salmonella outbreak affecting consumers in multiple states.

According to a recent announcement from the U.S. Food and Drug Administration (FDA), the Emek brand Pistachio Cream, which is produced in Turkey, has been identified as the likely source of a Salmonella outbreak reported in states including Minnesota and New Jersey. As of now, health officials have confirmed four cases of Salmonella infection connected to this product, with one of those affected requiring hospitalization. Fortunately, there have been no fatalities linked to this outbreak, but health authorities are urging caution.

The FDA’s investigation revealed that all individuals who became ill had consumed the Emek Pistachio Cream. Among those, three confirmed they had eaten the product at the same establishment, which helped officials narrow down the source. Further compounding concerns, the Minnesota Department of Health reported that a sample of the pistachio cream tested positive for Salmonella bacteria, confirming the link between the product and the outbreak.

At this point, there hasn’t been an official nationwide recall issued for the Emek Pistachio Cream, but many experts expect that a recall could be announced soon as the investigation progresses. Consumers who recently purchased this particular pistachio cream should be alert and check their products carefully.

The FDA has specified that the affected pistachio cream carries a use-by or expiration date of October 19, 2026, and bears the product code 241019. If you have a jar or container of Emek Pistachio Cream in your home with this date and code, health officials strongly recommend discarding it immediately to avoid the risk of illness.

Salmonella infection can cause symptoms such as diarrhea, fever, abdominal cramps, and vomiting, which can be particularly dangerous for young children, the elderly, and those with weakened immune systems. It’s always better to err on the side of caution when it comes to potentially contaminated food products.

For those of you who can’t get enough of pistachio flavors but want to steer clear of the current risk, there are still plenty of safe alternatives on the market. Online retailers like Amazon offer a wide selection of pistachio-based treats—from spreads and nut butters to chocolates and snacks—so you don’t have to give up on your pistachio cravings.

Be sure to stay tuned for any official announcements from the FDA or your local health department regarding recalls or updates on this outbreak. Until then, it’s best to avoid any Emek Pistachio Cream matching the specified batch details, prioritize food safety, and keep enjoying pistachios through trusted and verified products.

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